FISH CULTURE

Fish Cultivation in Confined Land With the new method, carp can now be grown in a narrow area, such as in the yard or the corner, home. The notion that the cultivation of carp to be done in the vast wetland is now living myth. Today carp can be cultivated in any location, whether in rural or urban, in the pool tarp, plastic or tub. That way, carp can be an alternative to people who want to earn extra income on the land around their homes. Fisheries Society Archipelago (PERMINA) Cultivation Training will hold a carp on a narrow land-based Guba biotic System Based Probiotic on Sunday, March 6, 2011 in Kampung carp Jambida, Bantul. Yogyakarta, With a practical resource, Kalimantan, Java carp tissue holder, carp farmers, and agribusiness consultant. Besides the introduction to the basics of carp cultivation correctly, in Gubug PERMINA Training is focused on direct practice in the pool, good pond, nesting, breeding and rearing, so they can run interactive and applicable. Training is open to...

Isopodiasis (fish disease) Cause: Nerocilla orbiguyi, Alitropus typus, etc.. Bio-Ecology Pathogens: • Isopod which is a blood-eating parasites 'blood feeder' relatively large size (10-50 mm), and its body consists of several segments that are equipped with a pair of eyes. • infected at all stages of fish and most fish are susceptible to parasitic infections, especially in the fish scales. • Sticking to the body surface of fish, in the mouth, nostrils or gill cover. • Transmission occurs horizontally, and the trigger between because of water conditions and high density. Clinical Symptoms: • Wounds and bleeding at the site of the bite, and this looks visually parasites attached to the body of the fish, especially under the scales or on the base of the fin. • Loss of balance, weakness, and decreased appetite. • Nekrosa the gill or skin tissue of fish. • slow-growing fish, often resulting in death due to anemia or due to secondary infection by bacteria. Diagnosis: • Visually looks ...

Argulosis (fish disease) Cause: Argulus sp. Bio-Ecology Pathogens: • The parasite is known as "fish lice" and sucking blood, is flat. and more looks like a plate. • Hurt fish body with the help of cytolytic enzymes, in addition to the skin, ticks are also frequently found in fish gills under the cap. • Almost all freshwater fish species susceptible to this parasite infection. • In high-intensity attacks. Adult fish can suffer death from lack of blood. Clinical Symptoms: • Visually it looks like a flea parasites that attach to the body of the fish. accompanied by bleeding around the bite. • skin irritation, loss of balance, swimming in a zig-zag, jump into the water and rubbed his body on hard objects around him. Diagnosis: • Visually looks a parasite that attach to the fish body Control: • Draining of the pond, followed by calcification. • Soaking can be done by: ✓ Dylox solution at doses of 0.25 ppm for 24 hours or more in the pool. ✓ solution of Ammonium chloride (NH4CI) at...

Worms In Fish Gills Cause: Haliotrema spp., Psedorhabdosynochus spp. Bio-Ecology Pathogens: • Ekto-parasites are obligate parasitic • infect the gills of fish mariculture. Two or possibly three species belong to the genus monogenea Pseudorhabdosynochus namely Pseudorhabdosynochus latesi. P. monosquamodiscusi, and Diplectanum penangi, while P. epinepheli found in groups of grouper. Clinical Symptoms: • pale body color, decreased appetite, lean, and slow • Respiratory frequency increased and the production of excess mucus in the gills • Gather / closer to the water inlet • Gills pale or swollen so that the open operculum Diagnosis: • Visual observation of behavior and clinical symptoms that arise • Microscopic observation to see morphology parasites through the production segment of the organ gill preparations. Control: • Reducing the levels of dissolved organic material and / or increase the frequency of water changes • worm attacked fish gill with the level and intensity of the low pre...

Dactylogyriasis (Worms Gills) Cause: Dactylogyrus spp., Cychlidogyrus spp., Quadricanthus spp. Bio-Ecology Pathogens • Ekto-obligate parasites that are parasitic and reproduce by laying eggs • infect all species of freshwater fish, especially the size of the seed. Transmission occurs when infective face (Onchomiracidium). • Dactylogyrus spp. has 2 pairs of eye point, and at the tip of his head there are 4 bumps. Cychlidogyrus spp. shape is more flattened at both ends, and only has a pair of eye point. Quadricanthus spp. shape Dactylogyrus similar spp., and has a host of species that target specific groups of catfish. • Severe infections can kill 30-100% within a few weeks Clinical Symptoms: • pale body color, decreased appetite, thin, nervous and slow • Respiratory frequency increased, the production of excess mucus in the gills and often cavort • Gather / closer to the water inlet • Gills pale or swollen so that the open operculum Diagnosis: • Visual observation of behavior and clinic...

Microsporidiasis (Cotton Shrimp Disease) Cause: The Microsporidia of the genera Thelohania, Nosema and Peistophora Bio - Ecology Pathogens • Named as cotton shrimp disease and / or shrimp milk. • Having more than 8 spores in each capsule • Virtually all penaeid shrimp species was reported the least susceptible to infection one type of parasite microsporidia group, although there are indications of specific local • low pathogenicity, prevalence rates in a population generally not more than 5% and the resulting mortality was also relatively low Clinical symptoms: • Parts of the body of infected shrimp white milk and more soft • white spores spread on the meat / muscle (internal parasites) • Shrimp weak, easy to stress, decreased appetite, making it easy prey to predators sluggish, and easily die after handling (handling) Diagnosis: • Visual observation of behavior and clinical symptoms are quite clear • Microscopic observation to see the morphology of microsporidia by making preparations...

FISH FOR HEALTH BENEFITS Source: September 2009 Edition WartaPasar Fish, No. 73 Benefits of eating fish regularly can reduce a variety of diseases, among others: 1. ASTHMA Children who eat fish will decrease the risk of suffering from asthma. 2. EYE Fish rich in omega-3 fatty acids that can contribute to the health of brain tissue and retina of the eye. Breastfed babies of mothers who eat fish have better eyesight caused by omega -3 fatty acids transmitted in breast milk. 3. HEART & STROKE Eating fish every week reduces the risk of heart disease and stroke by reducing blood clotting and inflammation, improving blood vessel elasticity, lowering blood fats and increase good cholesterol. Hundreds of studies have been done on fish or fish oil and its role in the prevention or treatment of heart disease. Reviews contained dakam British Medical Journal recommends fish or taking fish oil supplements to prevent heart attacks, especially in people with vascular disease. Omega-3 is known to ...